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Climens, Barsac
According to Jancis Robinson: "As usual, Ch Climens was not
assembled in time for the primeurs tastings but, unusually,
(a) some lots had already been assembled, because the sugar
levels on some were so high that they needed to be matched
already to some in which the acidity would counterbalance
them and (b) Berenice Lurton did not herself conduct a
cellar tour of unusual cask-by-cask length but stayed
indoors with her three week old son Aurelien instead. As
usual, each lot was informatively different, one
particularly nutty, another more citrus and lively, a third
more floral and explosive and a fourth extraordinarily high
in acidity but it was clear that this was an unusually
sweet, rich vintage for Climens but with much better acidity
than the 2003..." (04/06) 91-95 points Stephen Tanzer's
International Wine Cellar: "Full yellow-gold color.
Flamboyant aromas of apricot, five-spice powder, flowers and
smoky oak. Glyceral, fat and exotic, with mirabelle, honeyed
apricot and spice flavors of great richness. There's
something here that reminds me of plum wine. Seems to gain
in fat and glyceral texture as it opens in the glass, with
an emerging saline element contributing to the impression of
chewiness. Finishes wonderfully thick, spicy and long, with
compelling sweetness. This should evolve slowly over a
period of decades." (12/07) Please note - 2005 Bordeaux
futures will arrive between Jan 2008 and July 2008. |