Doisy-Vedrines

Robert Parker: "This has a superb nose, comparable to Doisy-Daene, perhaps unusually with an even greater sense of minerality and delineation. White flowers, a touch of honey, peach and apricot. The palate is just superb, probably the best Doisy-Vedrines I have tasted out of barrel with a greater sense of poise and definition than previous vintages. Lots of botrytized fruit, lemon zest, barleysugar, honey, a touch of marmalade towards the finish. Great length. Outstanding. Drink 2015-2045. Tasted April 2008." (04/08) 89-93 points Wine Spectator: "Lots of lemon cream and blanched almonds follow through to a medium-to-full body, with plenty of spicy, dried apricot character on the finish." (Web only, 2008) K&L's notes - At UGC the wine showed sweet, spicy fruit and some coconut. Great balance and superb palate impression. Delicious now. Ralph: Nice, honeyed and quite elegant. Please note - 2007 Bordeaux futures are not in stock, but will arrive between Jan 2010 and July 2010